I am a dedicated Wholistic Health Practitioner and Registered Nurse who has transformed my career into a passionate pursuit of optimal health through vegan culinary arts. With over 15 years of experience, I emphasise the impact of nutrition on personal well-being and the environment. After running a vegan café for 4 years, I now focus on culinary nutrition education and personalised consultations, using wholistic Clinical Nutrition to empower others on their health journey.